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Family: Woody

Vetiver: the woody, earthy root oil of fine fragrance

Vetiver is an essential oil distilled from the roots of a grass native to India, smelling woody, earthy, green-tinged and sometimes smoky. You will find it mostly in the base of woody, chypre and fougère fragrances.

Clump of vetiver with long purple flowering stems in Okinawa

Where does vetiver come from?

Vetiver is Chrysopogon zizanioides, a perennial bunchgrass in the Poaceae family, originally from India and known in northern India as khus. Only the root matters to perfumers. According to Wikipedia's article on the plant, the oil is steam-distilled from the roots in a process that can take up to 24 hours, and the best oil comes from roots 18 to 24 months old. The oil holds more than 150 components, including alpha-vetivone and khusimol.

What does vetiver smell like?

Vetiver smells deep, sweet, woody, smoky, earthy and balsamic, and its scent develops and improves with age. Origin matters: oils from Haiti and Réunion read more floral, while Java oil is smokier. The French Wikipedia entry on vetiver singles out three classic sources, Bourbon vetiver from Réunion, Haitian vetiver and the slightly smokier Javanese one, and describes the distilled oil as thick and almost resinous.

What does vetiver do in a perfume?

Vetiver is prized as a fixative and works as a base note. In the woody family it sits with sandalwood, cedarwood and patchouli; in fougères it is one of the most common additions to the lavender, coumarin and oakmoss accord. Try it next to sandalwood, patchouli or lavender to hear how it grounds them.

What should you know about vetiver?

One vetiver derivative is regulated: the IFRA Standards restrict acetylated vetiver oil, sold as vetiveryl acetate, with a maximum concentration for each product category. If you want to place vetiver on the wider map of scent families, our class on the seven fragrance families lays it out.

Often paired with

Sandalwood Cedarwood Patchouli Lavender Oakmoss

Further reading

Vetiver in the feed

aroha.rainin Welcome to the Club · Wellington ·

Introduction
Stemmed glass filled with ice, mint leaves and lime on a grey background

Kia ora from the Wellington ferry terminal

Kia ora, I sell tickets at the ferry terminal in Wellington. It's spring here, and after a southerly the whole bush smells wet, green and a bit peppery, kawakawa leaves mostly. Pretty new to fragrance and keen to learn heaps.

Vetiver

harriet.hay Hello and welcome, aroha.rain. Spring for you while we're raking leaves in Bristol, I do love that about this club. Wet, green and peppery after rain…

6 comments

juniper_julesin Woods, Mosses & Roots · Portland ·

Scent diary
Large clump of vetiver with fine upright leaves in a garden on Maui

A vetiver strip pinned by the wheel

Studio notes: I pinned a vetiver strip to the shelf by the wheel and smelled it every morning before opening the clay. The first day it was raw and rooty, like a carrot pulled with the dirt still on. By the weekend it had dried to something smoky and almost…

Vetiver

aroha.rain Its the carrot for me too. Pulled one in the garden this arvo and thought of vetiver straight away.

4 comments

In the Classes

Freshly harvested green vanilla pods lined up in a cardboard box

Class no. 1 · 6 min read

The seven fragrance families: how French perfumers sort scent

French perfumers sort fragrances into seven families, following the Société Française des Parfumeurs: citrus, florals, fougères, chypres, woody, ambers and leathers, each split into sub-families. You'll be able to place a scent on that map, translate it into the Fragrance Wheel used in shops, and spot where a family label stops helping.

Star-shaped orange blossom and white buds on a branch with broad glossy leaves

Class no. 12 · 6 min read

How to gift fragrance: read their taste, narrow it down, let them try

To give fragrance without guessing, start from what the person already wears, stay in that fragrance family or the one next door, and let them try before anyone commits to a full bottle. You'll learn to read someone's taste without asking, set up a proper skin test and know what you can and can't return.